Beef Salad with Peaches

Beef Salad with Peaches

Introducing your new favourite lunch or side dish: a super easy, delicious, and fresh salad featuring Chief’s 100% Grass-Fed Beef Biltong. Give it a try today and elevate your mealtime experience!  

Serves: 1 

Prep time: 5 minutes 


  • One bag of Chief Biltong 
  • Pink Himalayan Salt 
  • Freshly ground black pepper 
  • 30 ml extra-virgin olive oil 
  • Juice of 1/2 large lemon 
  • 100 g baby rocket 
  • A few leaves of green kale 
  • One peach, thinly sliced (can be replaced with nectarines) 
  • 1-2 tbsp cranberries 
  • 1 tbsp of shredded fresh dill


  • Whisk olive oil and lemon juice in a small bowl and season with salt and pepper. 


  1. Wash and shred kale with your hands, drizzle with olive oil and massage for a bit. Add salt, dill and rocket and mix through. Drizzle with dressing, add peaches, cranberries and biltong and gently toss. 


By Chief

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